Bringing innovation to the table: Why foodtech is the next frontier in Southeast Asia
It’s no secret: Asians love food, and so when we think about opening our...
ID Capital presents the latest edition of Future Food Asia 2020 with US$100K grand prize
Singapore-based investment company ID Capital announced the return of Asia...
Plant-based milk substitute market gets frothy with $225 million for Califia Farms
The market for companies developing dairy substitutes is really getting frothy....
Indian B2B food tech startup HungerBox raises $12M from Paytm and others
HungerBox, an Indian food tech startup that has courted 10 of the 11 largest...
Malaysian cricket powder startup quietly raises seed funding from Rapzo Capital, further confirming the future of alternative protein
Malaysian cricket-based sustainable food technology startup Ento announced that...
Rabobank’s SustainableAg Asia Challenge declares Stellapps Technologies as winner, looking at a food-secure future
India-based Stellapps Technologies was the winner of the Rabobank’s...
‘This is Your Life in Silicon Valley’: Nomiku Founder CEO Lisa Fetterman on why Silicon Valley doesn’t care about female founders
Welcome to this week’s transcribed edition of This is Your Life in Silicon...
From lab-grown meat to fermented fungus, here’s what corporate food VCs are serving up
We put together a list of venture funds operated by some of the larger...
VCs have growing appetite for ‘AgriFood’
Venture investors are pouring billions of dollars into feeding their hunger for...
Craving laksa or nasi goreng in Bangalore? This startup has 48 kinds of Asian dishes in its menu
A food ordering platform founded by a veteran food entrepreneur, 48East already...